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Truffle Shuffle

Chloe Robinson

Step 1: Start by ensuring your serving glass is as cold as possible, from the freezer is best! Step 2: Add all your ingredients into a mixing glass, fill to the brim with large chunks of clear, good quality ice, and stir with the end of a spoon for 20 seconds to chill and dilute. Step 3: Remove your glass from the freezer, strain your cocktail into it, and serve.

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